THE BIERCEE DISTILLERY
Nature, fruits and men...
Nature inspires us, guides our choices and our distillation schedule. Winter and spring are the seasons for distilling citrus fruits from the best orchards in Murcia and Andalusia (lemons, oranges, mandarins, kumquats, etc.). Summer is the season for cherries and raspberries. And in the fall, pears, apples, plums, and other mirabelles arrive at the distillery.
Fruits are at the heart of all our creations. Always of superior quality, fresh and untreated, they are carefully selected from the finest terroirs and respected, enhanced and refined by our Master Distillers.
Men and women who love their work. Together, they form a proud and passionate team, always striving for the best to satisfy lovers of exceptional spirits and the finest connoisseurs. Artisans of taste, they share their precious and rare expertise to enhance the fruits of nature, promote our creations, and thus contribute to the taste discovery of other men and women.
100% NATURAL QUALITY
Each of our bottles contains the natural flavor of our finest raw materials, without any flavor enhancers or chemicals. This is our top priority.
LA BOUTIQUE
On site, explore our boutique and discover a complete selection of products made by the Distillery, as well as some products from the Brasserie des Légendes. It is open during the same hours as the restaurant.
To be served, simply ask one of our dining room staff members.
All our products are also available for purchase online.
